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Stella Artois Beer is a bottom fermented blond oil with an alcohol content of 5.2% vol. Stella Artois Beer is full-bodied but none the less exceptionally thirst quenching, and should be served cold at 3 C.
In 1842, brewers in Pilsen, in Bohemia, developed a clear, golden coloured, low fermentation beer using particularly delicate hops. The result was startlingly distinct from traditional dark, cloudy brews. At the same time, with industrialisation, customers switched to glass from stoneware or pewter drinking vessels. Known as Pilsner-in Belgium, it is called Pils-this new lager beer rapidly became the most popular drink across Northern Europe.
The very first tax records for Den Hoorn brewery date back to 1366. In 1708, Sebastien Artois was, awarded the fiercely contested title of Master Brewer of Den Hoorn. His beer was so exceptionally clear that it was, immediately christened Stella - Latin for the word star.